Vegan Wedding Cakes in Brighton, East Sussex

At Love From Luisa, I design and bake beautiful vegan wedding cakes in Brighton and across East Sussex that are every bit as delicious and elegant as their traditional counterparts. With more than 10 years’ experience crafting plant-based cakes, I’ve developed recipes and decorating techniques that deliver both stunning design and rich flavour — tailored to your style and dietary needs.

Whether you want a classic tiered wedding cake or something more creative, I’d love to help you create a plant-based centrepiece you and your guests will remember.

Vegan Wedding Cake Design:

The possibilities for vegan wedding cake designs are truly endless! Below, I’ve showcased some of my most popular styles to inspire your own dream cake.

Tiered Vegan Cakes:

Signature Fruit Petal Wedding Cakes:

Traditional White Vegan Wedding Cake

Choosing a Vegan Wedding Cake

There are a few additional considerations when choosing a fully plant-based wedding cake, which I cover in more detail in a dedicated blog post. This includes guidance on cake structure, display and serving — all designed to help your cake look and taste its best on the day.

Vegan Wedding Cake Flavours

Most of my wedding cake flavours can be made vegan with careful recipe adaptations. You can explore the full range of flavours here:

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Sample Boxes

I offer vegan wedding cake sample boxes on selected dates throughout the year. These are a great way to explore flavours before confirming your design.

Tiered Vegan Wedding Cakes

I create traditional tiered vegan wedding cakes in up to three tiers, serving approximately 80–100 guests.

Almost any tiered design can be adapted to suit vegan requirements, so there’s usually no need to compromise on flavour or style.

However, because fully plant-based cakes are more temperature sensitive, I often recommend alternative display options for larger weddings with 100+ guests— particularly if the cake is being served as dessert. This might include a combination of one-, two- or three-tier cakes arranged together for a beautiful and practical display.

BouCakes as a Vegan Wedding Cake Alternative

BouCakes are a signature option for vegan weddings. My hand-painted and dehydrated fruit petal designs are naturally vegan and gluten-free, offering a botanical, design-led alternative to traditional tiered cakes.

A Vegan Wedding Cake Like No Other

BouCakes are what truly set my vegan wedding cakes apart. Each cake is decorated with hand-painted fruit petals and serves 10–12 generous dessert portions.

They can be ordered individually or in multiples to create a striking display, with the option to choose different vegan flavours for each cake — perfect for couples who want something creative, flexible and a little unexpected.

Dessert Tables for a Vegan Wedding

BouCakes can also form part of a larger vegan dessert table, featuring a mix of full-size BouCakes, mini versions and brownies — all styled in my signature botanical aesthetic to create a colourful, garden-inspired centrepiece.

This approach works beautifully for couples who want variety, visual impact and an alternative to a single traditional wedding cake, and I can add to the dessert table with other sweet treats such as brownies, truffles and tarts for a variety of delicious vegan dessert options.

Simply get in touch for ideas.

Vegan & Gluten-Free Wedding Cakes

Looking for a cake that is both vegan and gluten-free*? I can adapt most recipes to be made without gluten, although there are a few considerations which we can discuss during your free consultation to ensure the best possible result.

If you’re ready to begin the process of booking your vegan wedding cake, simply fill out the enquiry form to check availability and receive pricing information.

Design inspiration:

If you’re planning a plant-based wedding, you may enjoy this guide for brides, which explores some of the practical considerations to keep in mind when planning a vegan celebration.